Cooking the Russian Way (Easy Menu Ethnic Cookbooks)
by Gregory Plotkin, Rita Plotkin
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Russian
Introduces the cooking and food habits of the Soviet Union, including such recipes as borscht, chicken kiev, and beef stroganoff, and provides brief information on the geography and history of the country.
- Rank: #1107171 in Books
- Published on: 2003-01-01
- Original language: English
- Number of items: 1
- Dimensions: 8.58" h x .43" w x 7.32" l, .74 pounds
- Binding: Hardcover
- 72 pages
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